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Natural Food Colorants: A Guide to Plant-Based Dyes for Clean Foods
Explore the vibrant world of Natural Food Colorants with our guide to plant-based dyes. Discover how Natural Food Colorants offer health benefits and sustainability.
The Economic Botanist
Sep 176 min read


Spices in Christmas Baking: A Botanical Deep Dive
Discover the rich history and botanical origins of Spices in Christmas baking. Uncover how Spices in Christmas treats add magic to your holiday.
The Economic Botanist
Sep 86 min read


The Magic of Maple Syrup: How Trees Turn Sap into Liquid Gold
Discover the fascinating journey of Maple Syrup from tree sap to liquid gold. Learn how Maple Syrup is nature's sweet masterpiece.
The Economic Botanist
Jul 215 min read


Seaweed and Algae: The Future of Sustainable Food Ingredients
Discover how seaweed and algae are revolutionizing sustainable food. Packed with nutrition, seaweed and algae offer eco-friendly solutions for the future.
The Economic Botanist
Apr 253 min read


Plant-Based Protein: Looking Beyond Soy and Pea
Discover diverse plant-based protein sources beyond soy and pea. Explore chickpeas, fava beans, and algae for a sustainable plant-based protein boost.
The Economic Botanist
Apr 249 min read


Unveiling the Ancient Sicilian Saffron: New Insights
Discover the mysteries of Ancient Saffron in Sicily. Unveil its historical and ecological secrets.
The Economic Botanist
Feb 254 min read


Spice up your life: The health benefits of spices
Spices not only enhance flavors but also promote health. From boosting immunity to aiding digestion, discover how to spice up your life!
The Economic Botanist
Jan 267 min read


10 Common Culinary Herb Questions Answered
Learn about popular herbs and how they enhance flavor and nutrition. Read on to explore how these versatile plants can elevate your cooking!
The Economic Botanist
Jan 269 min read

Welcome to the Blog!
I'm Paula, the human behind the words and ideas you see in this site. I am here to explore with you the world of economic botany, where we dive deep into the dynamic relationship between plants and human society. I invited you to sit back with a cup of tea and enjoy the reading.
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